– SPONSORED CONTENT – Strawberries can fall victim to various fungal and bacterial diseases, with crown rot and red stele root rot being 2 of the most common. As soilborne pathogens, these diseases can destroy your strawberries from the ground up and are often difficult to identify until it’s too late to properly manage the disease. These diseases thrive in …

– SPONSORED CONTENT – Due to the growing demand, GroPro is pleased to announce the expansion of its storage, manufacturing, and packaging facilities in the USA. GroPro, an international Bio-Pesticide, Bio-Stimulant, and Bio-Fertilizer manufacturer with headquarters in Minneapolis (the USA), is planning an expansion of its operational facilities in California and Florida. The planned expansion will replace California’s existing 5,000 sq …

– SPONSORED CONTENT – GroPro Corp. announced that veteran agriculture industry executive Benito Varela joined the team as the new Chief Operating Officer on July 1. Varela has almost 30 years of experience in agribusiness, including 25 years at Dow Agrosciences. A driven executive with broad-based expertise in leading effective strategy, Benito has a strong background in biotech as well as …

– SPONSORED CONTENT – With California facing an ongoing drought that is squeezing already limited surface water supplies, farmers are extracting groundwater to continue growing food as usual. Unfortunately, ground water can contain high levels of sodium from soil leaching. Water with a high salt (NaCl) content can be a big issue for growers once it is deposited into the …

– SPONSORED CONTENT – Reliable and valid information about plant water status is a critical input variable for optimizing citrus orchard growth. Precisely managing citrus water stress during all phenological stages enables maximized production by: avoiding drought stress during flowering and fruit sets; achieving appropriate sugar levels; and maintaining fruit quality by, for example, avoiding peel creasing for example. Controlled water …

Reliable and valid information about plant water status is a critical input variable for optimizing citrus orchard growth. Precisely managing citrus water stress during all phenological stages enables maximized production by: avoiding drought stress during flowering and fruit sets; achieving appropriate sugar levels; and maintaining fruit quality by, for example, avoiding peel creasing for example. Controlled water status can best be …